Tailgate Kabobs

Kabobs make outdoor entertaining festive and fun! Grilled to perfection in minutes and there's little clean up after the meal. They're perfect tailgating, backyard picnics and parties!

The tradition of skewering meat to be grilled over an open fire is centuries old. This practice was popularized by traveling Central Asian soldiers who used their swords for skewers, eventually spreading this culinary technique to the region. In those days, with the rarity and high value of fresh meat, kabob quickly became a delicacy. As a culinary art form was born, marination techniques were perfected through the use of finely ground, home-grown spices.

Shipped to you frozen, as vacuum-sealed skewers.